Originally Posted by Lalli could you put it back in the fridge when it melts to make it hard again? my sis does that with her lip balm wen its hot it melts |
Originally Posted by bellaetoile this may not help you if you already have blushcremes in pots, but they DO sell pans of blushcremes in the freestanding and pro stores. they just don't make the LE ones in pan form. |
Originally Posted by koolmnbv I have done this using the candle method and it is kind of a mess, mine did get liquidy but the trick is to heat it up a lil over the flame(like 30 seconds) then let it cool a little, heat a lil more, let it cool, keep doing this back and forth and the blush will be a little liquidy but not runny and pouring out. |
Originally Posted by lara The coolness from below helps to counteract the heat applied from above, and the iron is a controlled heat, as opposed to using a flame. If the product starts to get too melty, you just take the iron away and let the ice do it's work, then start again. |
Originally Posted by BlahWah Awesome Lara, thanks so much! I'll definitely have to try this. Just a couple of questions to make sure the first time goes (fairly) well. How do I check if it's getting too melty, i.e. would I check after the initial 30 secs or during? Also, does the heating time vary for blushcremes, or perhaps should I heat for 20 secs, cool for 5 secs....or am I just being to anal about the process? =P Sorry for the q's, I just afraid of ruining them! Thanks again for the url! |
Originally Posted by aziajs I have heard that it's not a good idea to depot them cuz they dry out. |